Vegetarian Menu
Starters
Crispy Mozzarella Sticks, Sweet Chilli Sauce (V)
£7.25
Lancashire cheese Dough Balls, garlic butter (V)
£7.95
Potato, onion and cider soup, Lancashire cheese, toasted walnuts and granary bread (V)(GFA)
Vegan option available without cheese.
£7.50
Potato and pea bonbons in cider vinegar batter, with chip shop curry sauce (V)(Vg)
£7.50
Mains
Roy Porters Cheese and Onion Pie, with chips or mash, choice of peas and red wine gravy (V)
£16.50
Chickpea, Spinach and Quorn Curry, braised Biryani rice, naan bread and mango chutney (Vg)
£15.00
Grilled Beyond Burger, tomato, salad and vegan Burger Sauce (Vg)
£16.00
Lancashire Cheese Oven Bottom, with tomato, rocket, tomato chutney and skin-on fries (V)
£12.50
Halloumi Shawarma Flatbread, toasted flatbread, chunky hummus, chilli jam, garlic mayo, salad, skin-on fries and homemade slaw (V)
£15.45
We are happy to provide you with allergen guidelines for all our menu items, but due to the nature of our busy kitchen, there is a small risk that traces of these may be found in any other dish. Please note that not all ingredients are listed.
Key: (GFA) Gluten Free Available | (V) Vegetarian | (Vg) Vegan
